Mouth-watering and highly noutritious, "Tiropita" or feta cheese pie, is an exceptional Greek pie. Its filling comprises of Feta cheese and seasonings, wrapped in filo pastry open with a wooden rolling pin.
 
*THIS IS A FROZEN PRODUCT
 
Cooking Instructions:
Bake at 190c for 35-40 mins not from frozen but after 30 mins defrost at room temperature.
 
Storage:
This is a deep-freeze product; it is stored at -20C and shipped frozen. Once it is de-frosted, it should not be re-frozen. When defrosted it can be stored in the fridge (0C to 5C) for up to 3 days.
ATTENTION: 
- DO NOT RE-FREEZE A DEFROSTED PRODUCT
- THIS IS A FROZEN PRODUCT & MAYBE WILL ARRIVE TO YOU IN A CHILLED CONDITION.
 
Ingredients:
Dough: Wheat flour, water, vegetable oil, sunflower oil, sugar, salt, Feta cheese, Semolina,  pepper.
 
Allergy Information:
Contains: Gluten, soybean, milk. It may contain traces of sesame.

Learn more about Famiglia di Pasta here