A traditional Greek spinach & feta cheese pie in a single round piece of 800gr. This mouth-watering and highly noutritious spanakopita, is made traditionally in Greece with phyllo dough, filled with spinach leaves, feta cheese, onions and seasonings. 
*THIS IS A FROZEN PRODUCT
Cooking Instructions:
Pre-heat your oven 180c for 10 mins
Bake at 180c for 35-40 mins from frozen.
Info:
Weight per Unit (gr): average 800gr 
Store it in your freezer: 
for up to 2 months
Allergy Information:
The product contains gluten, milk, soy products, dairy products, egg products, lactose, celery, nuts, mustard and possibly traces of sesame.