A traditional Greek spinach & feta cheese pie in a single round piece of 800gr. This mouth-watering and highly noutritious spanakopita, is made traditionally in Greece with phyllo dough, filled with spinach leaves, feta cheese, onions and seasonings. 
 
*THIS IS A FROZEN PRODUCT
 
Cooking Instructions:
Pre-heat your oven 180c for 10 mins
Bake at 180c for 35-40 mins from frozen.
 
Info:
Weight per Unit (gr): average 800gr 
 
Storage:
This is a deep-freeze product; it is stored at -20C and shipped frozen. Once it is de-frosted, it should not be re-frozen. When defrosted it can be stored in the fridge (0C to 5C) for up to 3 days.
ATTENTION: 
- DO NOT RE-FREEZE A DEFROSTED PRODUCT
- THIS IS A FROZEN PRODUCT & MAYBE WILL ARRIVE TO YOU IN A CHILLED CONDITION.
 
Allergy Information:
The product contains gluten, milk, soy products, dairy products, egg products, lactose, celery, nuts, mustard and possibly traces of sesame.
 
Learn more about Famiglia di Pasta here