BACON FLUTE* is a delicious handmade bacon with Philadelphia cheese flute sprinkled with sesame. A balanced flavor with velvety texture! 
You can cut it in 5 pieces (40gr each) to create delicious mini bites.
 
*THIS IS A FROZEN PRODUCT
 
Cooking Instructions:
Pre-heat your oven 180c for 10 mins
Bake at 180c for 25 mins from frozen.
 
Info:
Weight per Unit (gr): average 250gr
 
Store it in your freezer: 
for up to 2 months
 
Storage:
This is a deep-freeze product; it is stored at -20C and shipped frozen. Once it is de-frosted, it should not be re-frozen. When defrosted it can be stored in the fridge (0C to 5C) for up to 3 days.
ATTENTION: 
- DO NOT RE-FREEZE A DEFROSTED PRODUCT
- THIS IS A FROZEN PRODUCT & MAYBE WILL ARRIVE TO YOU IN A CHILLED CONDITION.
 
Ingredients:
Wheat flour (contains gluten),vegetable margarine {partially hydrogenated vegetable oils and fats in various proportions ( cottonseed oil, sunflower oil, palm oil, palm kernel oil), water, emulsifiers (mono and di-glycerides of fatty acids), salt, acidity regulator(citric acid), preservative (potassium sorbate), coloring (beta-carotene), flavoring}, water,13%* smoked bacon in cubes (pork meat, water, salt, whey powder, dextrose, smoked food flavorings, sugar, stabilizer: tri- and di sodium diphosphate, antioxidant: sodium erythrocyte, flavor enhancer: sodium glutamate, sodium ribonucleotides, preservative: sodium nitrite),sugar , vegetable shortening fat (palm oil, palm oil stearin, soybean oil, coloring: beta-carotene), 8.9%* cream cheese (milk), yogurt substitute with vegetable fats {skimmed milk, sunflower oil, milk protein, vegetable culture, gelatin, emulsifier: mono-and diglycerides of fatty acids, thickening agent: pectin}, sesame, béchamel cream with cream cheese flavor {modified starch, vegetable fats: coconut oil, skimmed milk powder, lactose (milk), wheat starch, salt, stabilizers: disphosphates, sodium phosphates, calcium sulphate, thickening agents: sodium alginate, flavor enhancer: monosodium glutamate, emulsifier: mono-and diglycerides of fatty acids, lecithins, flavorings, acidity regulator: ascorbic acid, coloring: annato},yeast, sugar, modified starch, salt, improver (wheat gluten, emulsifier: diacetyltartaric acid esters of mono- and di-glycerides of fatty acids, ascorbic acid, α-amylase, xylanase),bulking agent (disodium dihydrogen diphospate, sodium carbonate, calcium carbonate, corn starch, WHEAT starch).
 
 Allergen info: 
May contain traces of nuts, egg, lupine, sulphites, peanuts, mustard, celery
 
Learn more about Famiglia di Pasta here