BACON FLUTE* is a delicious handmade bacon with Philadelphia cheese flute sprinkled with sesame. A balanced flavor with velvety texture!

You can cut it in 5 pieces (40gr each) to create delicious mini bites.



BACON FLUTE - Bacon & Philadelphia cheese pie pie 200gr

  • Cooking Instructions:

    Pre-heat your oven 180c for 10 mins

    Bake at 180c for 25 mins from frozen.


    Weight per Unit (gr): average 250gr

    Store it in your freezer: 

    for up to 2 months