Papadopoulos Sandwich biscuits: classic, authentic and all-time favorite sandwich biscuits with cream filling. Part of our cherished memories, we have been indulging in them from a young age and they continue to make our lives more delightful. A top choice that holds a special place in our hearts.
- Store it: in a cool and dry place for up to 2 weeks when opened.
- Origin: Papadopoulou S.A. own 4 factories in Athens, Thessaloniki, Volos and Oinofita, as well as a Warehouse and Distribution Center in Aspropyrgos, all certified and operating according to the international Quality Management Standards ISO 9001 and Food Safety ISO 22000, including the HACCP (Hazard Analysis and Critical Control Points) principles. Moreover, all production sites are certified according to FSSC 22000.
Learn more about Papadopoulos here