Barley Rusks with Olive Oil 170g - Manna Tsatsaronakis
They are made with olive oil (7%) and therefore have a high content of beneficial fatty acids (monounsaturated).
Fluffy and crisp texture, they are rich in fibre and provide a healthy, tasty and highly nutritious snack perfect for any time of the day.
The fullness of their taste, due to the olive oil they contain, makes them ideal for consuming on their own at any time during the day or as an accompaniment to other ingredients.
• Ingredients: Wholegrain flours (wheat 50%, barley 50%), olive oil 10%, water, salt, yeast.
• Origin: Crete, Greece
• Net content: 170gr
• Packaging: plastic bag