MUSHROOM VERGAS* is one of the best vegan Greek pies accompanied with fresh onions, carrots, peppers, parsley, dil and spices! Mushrooms contain Proteins, Vitamin C, Iron, Zine & Manganese, Vitamin D & B6 .The phyllo is opened with a wooden rolling pin (verga in Greek)


MUSHROOM VERGAS - Vegan mushroom pie with seasonings 220gr

  • Cooking Instructions:

    Pre-heat your oven 180c for 10 mins

    Bake at 180c for 30 mins from frozen.


    Weight per Unit (gr): average 220gr

    Store it in your freezer: 

    for up to 2 months

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Ariston Foods Ltd  SC487750

Registered address: 22 Stafford Street Edinburgh, EH3 7BD​,VAT Reg No 197695630, 07450278868

Greek Artisan Pastries Portobello: 32 Portobello High St, Edinburgh, EH15 1DD, Tel. 01312835136

Greek Artisan Pastries city centre: 23 Bread St, Edinburgh, EH3 9AL, Tel. 01314661691

© 2020 by Ariston Foods Ltd.