A ready stonebaked vegan Greek pie “Voskopita” from Crete island with aromatic greens, herbs, spinach and wild leek, all cooked in extra virgin olive oil.
THIS IS A FROZEN PRODUCT
VOSKOPITA - Vegan Cretan pie with aromatic greens & herbs
Defrost in a room temperature and toast it for 3-4 minutes or bake it at 180c for 10 minutes
Consume within 2-3 days once defrosted.
Weight per Unit (gr): average 170-180gr
2 months at -18c