A ready baked “Voskopita” with sour PDO Mizithra cheese Greek pie. Enjoy a playful palate from the salty and sour taste of the goat and sheep cheese. 


SFAKIANI VOSKOPITA - pie with Mizithra cheese

  • Cooking Instructions:

    Ready baked.

    Defrost in a room temperature.

    For extra crispiness toast it for 2-3 minutes. 

    Consume within 2-3 days once defrosted.


    Unit * Box Info:

    Weight per Unit (gr): average 170-180gr

    Units per box: 15





    Allergy Information:



    Self Life: 

    12 months at -18c

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Registered address: 22 Stafford Street Edinburgh, EH3 7BD​,VAT Reg No 197695630, 

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Greek Artisan Pastries Portobello: 32 Portobello High St, Edinburgh, EH15 1DD, Tel. 01312835136

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