Greek Gruyere cheese made from cow's milk is a perfect addition to your cheese platterboard or with your salad. It comes in a pack of 250gr and contains approximatelly 5 servings of 50gr.


• Ingredients: pasterised cow's milk, rennet, salt

• Origin: Santameri in Peloponnese, Greece

• Net content: 250gr

• Packaging: vaccum


Keep refrigerated at +2°C / +4°C.

Greek Gruyere cheese -Graviera 250gr Chelmos