Pre-baked Greek souvlaki in a pie!
The traditional Cretan GYROPITA is made with stoned baked frothy dough, filled with grilled pork gyros, seasoned with rosemary, fresh parsley and basil, feta cheese and tomato, ideal to serve as a delicious full meal. Can give 2 portions of 180gr.
*THIS IS A FROZEN PRODUCT
GYROPITA - Pork Gyros Pie 2x180gr
Defrost in a room temperature.
For extra crispiness toast it for 2-3 minutes.
Consume within 2-3 days once defrosted.
Weight per Unit (gr): average 360gr
Store it in your freezer:
from frozen for up to 2 months
12 months at -18c